Rice Krispie Treats with M&Ms
– 1 (10 ounce) bag mini marshmallows – 4 tablespoons butter – 1 teaspoon vanilla extract – 6 cups Rice Krispies cereal – 1 (12 ounce) bag M&Ms
– 1 (10 ounce) bag mini marshmallows – 4 tablespoons butter – 1 teaspoon vanilla extract – 6 cups Rice Krispies cereal – 1 (12 ounce) bag M&Ms
Ingredients:
Ingredients:
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Spray a 13x9 inch baking dish with non-stick spray and set aside.
Spray a 13x9 inch baking dish with non-stick spray and set aside.
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Add 6 cups of rice cereal to a very large bowl.
Add 6 cups of rice cereal to a very large bowl.
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In a large saucepan, add the butter and heat on medium until melted. After the butter has melted, add the marshmallows and melt. Stir frequently.
In a large saucepan, add the butter and heat on medium until melted. After the butter has melted, add the marshmallows and melt. Stir frequently.
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Once melted, remove the pan from the heat and mix in the vanilla extract.
Once melted, remove the pan from the heat and mix in the vanilla extract.
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Add the marshmallow mixture to the bowl with the rice cereal and mix well with a large spoon or a silicone spatula.
Add the marshmallow mixture to the bowl with the rice cereal and mix well with a large spoon or a silicone spatula.
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Wait a couple of minutes, then add 2/3 of the M&Ms and mix well with a spoon, silicone spatula, or clean hands.
Wait a couple of minutes, then add 2/3 of the M&Ms and mix well with a spoon, silicone spatula, or clean hands.
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Spread the mixture into the sprayed 13x9 inch pan.
Spread the mixture into the sprayed 13x9 inch pan.
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Sprinkle the top of the Rice Krispie treats with the last 1/3 of the M&Ms and push them into the treats. Once cooled, cut into squares and serve.
Sprinkle the top of the Rice Krispie treats with the last 1/3 of the M&Ms and push them into the treats. Once cooled, cut into squares and serve.
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